Biofuel production. Photo: Benjamin Weller (flickr)

Jacques Diouf made a compelling argument last fall. The chief of the Food and Agriculture Organization of the UN stated that it is absolutely the responsibility of wealthy countries to ensure that a significant part of the emerging biofuel market is produced by the developing world. Right now, the U.S., European Union and Brazil are the leading producers and consumers of biofuels. If this situation remains into the future Diouf says,

“It will mean that we had a chance to honour all our solemn pledges to banish hunger and poverty but chose to look the other way.

If we get it right, bioenergy provides us with a historic chance to fast-forward growth in many of the world’s poorest countries, to bring about an agricultural renaissance and to supply modern energy to a third of the world’s population.

To focus debate exclusively on bio¬fuels for transport is therefore to miss much of the point about bioenergy’s potential for poverty reduction. This lies more in helping 2bn people to produce their own electricity and other energy needs than in keeping 800m cars and trucks on the road.”

Mr. Diouf has called for a world summit on food security, to be held in Rome in June this year. We will be watching for what decisions come out of this meeting, which will be discussing the challenges faced by the food and agricultural sectors from climate change and bioenergy. An interview with the agriculture head on the subject of food security and rising food prices can be viewed here.